Delight in hands-on cooking classes, wine tastings of Sicily’s outstanding vintages, and interaction with locals. You’ll learn time-tested recipes of traditional Sicilian dishes while relishing the beauty and enchantment of western Sicily’s UNESCO sites and hidden mountain communities. We’ll savor moments in Palermo’s vibrant markets, stay on an organic olive farm, commune with sheep at a family-run dairy (mmm… fresh ricotta!), and learn time-tested typical Sicilian recipes from home-schooled mammas and trained chefs. Co-hosted by chef Antonino Elia of Lititz, Pennsylvania’s Zest!, you’ll be entertained while having the peace of mind that Experience Sicily has taken care of all of the details.